Wednesday, December 29, 2010

Mulled Wine


The First time I ever heard the term Mulled Wine, Clarence, the angel in Capra's "It's a Wonderful Life" ordered it while sitting in a bar with George Baily.


Nothing makes your house smell like Christmas then a pot of this on your stove. What a way to welcome your guests then serving this delicious warm drink. Give it a try and tell me what you think?



1-750ml bottle full bodied red wine, such as Cabernet Sauvignon or Shiraz

1 cup clear apple cider or cranberry juice

4 Tablespoons honey

2 fresh rosemary, plus extra for garnish

3 cinnamon sticks

3 whole cloves

3 whole star anise

3 whole peppercorns

1 orange, sliced

2 ounces brandy( optional)





Direction:



Slowly bring all ingredients except brandy to a simmer. Keep blow simmer for 20 minutes, then stir in brandy(if using) and serve. Garnish each glass with a sprig of rosemary or an orange slice.

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